Sunday Brunch

Open for Brunch every Sunday from 10:30am until 1:30pm.

Featured Cocktail

Pear & Ginger Sparkling Cocktail
dibon brut cava, ginger liqueur and pear nectar
$9.50


Brunch Market Special

Please call for Market Special


Starters
White Bean Hummus
with toasted flatbread, carrots, cucumber,
olives and cherry tomatoes

$10

Pimento Cheese
with Carr’s crackers
$9

Seasonal Cheese & Charcuterie Plate
cured meats and cheeses
$13

Salads
Foushee Market Salad
arugula, manchego cheese, toasted almonds, dried cranberries, beluga lentils, sherry vinaigrette
$9

Seared Brussel Sprout Salad
layered with bibb lettuce, bacon, bleu cheese,
candied pecans, red onion, fresh mint & red wine vinegar

$15

Seasonal Bibb Lettuce Salad
grapefruit segments, pickled beets, toasted pine nuts,
heirloom tomatoes & house vinaigrette

$10

Grilled Romaine Salad with Grilled Herbed Prawns
head on prawns with croutons, red onion and caesar dressing
$18

Brunch Entrées
Chez Benedict
goat cheese garlic bread, ham, poached eggs,
hollandaise sauce, hash brown potatoes and fruit garni

$15

French Toast with Macerated Strawberries
bacon, fruit garni and warm maple syrup
$13

French Quarter Scramble
scrambled eggs, ratatouille, bacon, brie & hash brown potatoes
$15

Fried Oysters Florentine Benedict
toasted garlic bread, wilted spinach, hollandaise,
hash browns & fruit garni

$16

Seared Salmon Seafood Cake with Potato Gratin
topped with sunny side egg, mornay sauce
& served with fruit garni

$16

Quiche du Jour
bibb lettuce, heirloom tomatoes,
red onions, carrots and fruit garni

$14

Omelette du Jour
served with hash brown potatoes and fruit garni
Market Price

Crepe du Jour
served with fruit garni
Market Price

Croque Madame on Open Faced French Toast
black forest ham, swiss, tomato, mornay sauce,
sunny side egg, scallions and fruit garni

$14

Head on Prawns with Green Chili Grits
classic creole pan sauce and garlic baguette
$16

Eggs Chesapeake
lump crab cakes, poached eggs, hollandaise,
hash browns & fruit garni

$18

Roasted Halved Acorn Squash
stuffed with ratatouille & served with haricot verts amandine
$16

House 8oz Tenderloin Steak Burger with Confit Garlic Aioli
toasted kaiser with lettuce and tomato served with hand cut fries & side aioli
$14
Bacon, Cheddar, Swiss, Manchego or Bleu Cheese $1.50

Sandwiches
(served with fruit garni or fries)

White Bean Hummus on Flatbread
arugula, tomato, onion, carrot, roasted red pepper
and house vinaigrette

$10

Roasted Turkey, Brie & Green Apple Baguette
arugula and whole grain mustard
$12

Ribeye French Dip
melted swiss cheese and caramelized onions
$14

French Quarter Baguette
soppressata salami, capicola, swiss cheese, bibb lettuce,
tomato, onion, cornichons & whole grain dijon on baguette

$14

Sides
Hash Brown Potatoes $2.00
Green Chili Cheddar Grits $2.50
(3) Oven Roasted Bacon $2.50
(2) Toasts $1.00
Seasonal Fruit Wedges $2.00
(2) Eggs, your way $3.00
Hand Cut Fries $4.00
(choice of truffle salt or sea salt)