All Menu Items are available To Go
Appetizers
White Bean Hummus with Toasted Flatbread Points—$5.50
Bruschetta with Artichoke Caponata—$7.00
House Pimento Cheese with Bremner Wafers—$6.50
Caramelized Onion Goat Cheese with Toasted Baguette—$7.50
Daily Soup Special
Tomato Bisque with Spiced Croutons
Bowl $6 Cup $5
Grilled Seasoned Bread — $1
Salad Selections
Tarragon Chicken Salad Plate – $7.50
Mediterranean Tuna Salad Plate – $7.50
(both served with Romaine lettuce, cherry tomatoes, seasonal fruit wedges and crackers)
Seared Brussel Sprout Salad with Bacon and Blue Cheese $7.50
candied walnuts, red onion, fresh mint and red wine vinegar
Classic Caesar Salad $6.50
spiced garlic croutons
Tandoori Spiced Tilapia with Dressed Salad Greens $10.00
toasted flatbread, sweet potato relish and herbed crème fraîche
Foushee Market Salad – $7.50
romaine lettuce, shredded carrots, cherry tomatoes, shaved red onions, marinated white beans, artichoke caponata, and Manchego cheese with house herbed vinaigrette
Grilled Chicken Salad – $9.50
mixed greens, marinated white beans, Manchego cheese, toasted almonds and caramelized onion sherry vinaigrette
Indochine Pot Sticker Salad – $9.50
steamed pork and shrimp pot stickers, mixed greens, carrots, peanuts, prawn crackers and sweet soy vinaigrette
Quiche du Jour
served with salad greens and seasonal fruit — $9.50
Seasonal Selections
served with a side salad
Mussels Steamed in Coconut Curry Broth
poached lentils and roasted red pepper croutons
$10.50
Grilled Wild Shrimp over Green Chili Cheddar Grits
housemade worcestershire sauce, chow-chow and garlic bread
$13.50
Savory Chicken Pot Pie
winter root vegetable ragout and puff pastry
$12.50
Seared Seafood Cakes
over basmati rice with tarragon beurre blanc
$13.50
Lunch Sirloin Steak with Maytag Blue Glaçage
griddled potato röstis
$14.50
Gemelli Pasta tossed with Grilled Seasonal Vegetables
roasted tomato and olive sauce with parmesan
$10.50
Daily Entrée Special
Sandwiches
On Local Hearth Baked Breads
Wheat, Country White, Marble Rye, Baguette
Lettuce, Tomato, Mayonnaise, Dijon and Horseradish
Choice of Potato Salad or Seasonal Fruit Wedges
Substitute Potato Röstis – $1
House Pimento Cheese – $7.50
Tarragon Chicken Salad – $7.50
Mediterranean Tuna Salad – $7.50
Sliced Grilled Chicken – $7.50
Roasted Turkey – $7.50
Roast Beef – $7.50
Add – $1 each
Bacon, Manchego, Pimento Cheese, Swiss, Provolone, Cheddar, Caramelized Onions, Olive Tapenade or Artichoke Caponata
White Bean Hummus on Flatbread – $7.50
lettuce, tomato, carrots and onion
Grilled Seasonal Vegetable Flatbread Melt – $8.50
caramelized onion goat cheese and lemon aioli
Smoked Salmon Baguette – $9.50
caramelized onion goat cheese, capers, arugula and red onion
Roast Beef French Dip Baguette – $9.50
melted Swiss cheese and caramelized onions
Roasted Turkey, Bacon Grilled Pimento Cheese on Marble Rye – $9.50
leaf lettuce and sliced tomoato
Roast Beef Blue Cheese Baguette $9.50
olive tapenade and blue cheese dressing
Warm Grilled Chicken and Comté Gruyere Baguette $9.50
arugula, red onion and apple cider sauce
Roasted Turkey and Artichoke Caponata Baguette $9.50
Manchego cheese and lemon aioli
$3 charge to substitute a cup of soup for side salads or fruit
Menu ingredients are sourced locally whenever possible
Desserts
Chocolate Shortbread – $2.00
(both natural squares enriched with butter and eggs for a delectable bar dessert)
Almond Shortbread – $2.00
Individual Molten Chocolate Cake – $6.75
chantilly cream and strawberry
Lemon Butter Cake – $5.75
The famous sweet and slightly tart fresh lemon cream on top a butter cake crust
Please ask about our Daily Soup, Entree and Dessert Selections!
Cakes may be special ordered with 48 hour notice
Coffee – $2.50
Decaf – $2.50
Hot Tea – $2.50
Herbal Tea – $2.50
Coffee With Liqueur — $8.50 — $9.50
Beverages – $2.50
Brewed Iced Tea
Snapple Lemon Iced Tea
Coke, Diet Coke, Sprite and Ginger Ale
Perrier Sparkling Water
Stewart’s Sodas
Root Beer
Diet Root Beer
Nantucket Juices
Apple
Lemonade
Orangina
