Open for Dinner every Friday and Saturday.
Dinner hours are 6:00 – 10:00 p.m. and Bar until 11:00 p.m.
(Please note: if you need to make a pre-show reservation for 5:30 p.m. we would be happy to accomodate you)
Starters
Starter of the Day
Fresh Corn Soup with Crumbled Bacon $5.75
White Bean Hummus with Flatbread and Sundried Tomato Tapenade $6.75
Prosciutto, Manchego, Peperonata and Olive Plate $7.75
Bruschetta with Roasted Garlic Goat Cheese and Fresh Balsamic Tomatoes $6.75
Pork and Shrimp Potstickers with Tonkatsu Sauce $6.75
Olive Oil Poached Shrimp Cocktail with Marie Rose Sauce $6.75
Spinach Salad with Bacon and Fresh Strawberries $6.75
white cheddar and whole grain mustard balsamic vinaigrette
Mixed Greens with Marinated White Beans and Manchego Cheese $6.75
toasted almonds and caramelized onion sherry vinaigrette
Romaine Salad with Cucumber and Cherry Tomatoes $5.00
shaved red onions and carrots with house vinaigrette or bleu créme fraîche
Entrees
Special of the Day
Roasted Chicken Breast Supréme on Sweet Potato Cornbread $17.75
with tangy fresh blueberries coulis and prosciutto crisp
Pork Scaloppini Genovese with a Basil Pesto Drizzle $18.75
over crispy risotto cakes
Seared Snapper on Orange Scented Rice Pilaf $21.75
with poached shrimp in tomato broth
Grilled Tuna Steak with Roasted Pepper Caper Compote $19.75
over oregano seasoned potatoes
Coriander Crusted Mahi Mahi with Rum Spiked Tropical Salsa $19.75
on sweet potato cornbread
All Natural Sirloin Steak with Lemon Thyme Butter $20.75
potato röstis and grilled tomato
All Natural Grilled Rib Eye Steak with Chimichurri Sauce $25.75
roasted new potatoes and grilled tomato
Whole Wheat Fettuccine in a Lemon and Pesto Broth $14.75
topped with grilled vegetables, fresh ricotta and parmesan
Desserts
Individual Chocolate Cake $7.75
with créme anglaise, chocolate pistoles and ganache
Classic Lemon Butter Cake $7.75
finished with melba sauce, fresh strawberries and candied lemon peel
Individual Olive Oil Blueberry Cake $7.75
with macerated oranges and chantilly cream
Almond Shortbread and Fresh Berry Stack $7.75
chantilly cream, candied almonds and citrus syrup
Reservations Recommended and Walk-ins always Welcome
Call 648-3225 for reservations
