Chez Foushee is open for the "First Fridays Artwalk" on Thursday, July 3rd. Come stroll along Gallery Row on Broad Street , look in on the current exhibitions and drop in for some Dinner and Cocktails with us. Our new First Fridays hours are Dinner 6:00 - 10:00 p.m. and Cocktails at the Bar till 11:00 p.m.

We will be offering a special 4th of July "Themed Menu" - Shown Below.

Please note we will be closed for vacation on the next scheduled First Friday on August 1st and open again for the new season starting in September.

APPETIZERS

ANTIPASTI OF SOPPRESSATA SALAMI AND FRESH MOZZARELLA $8.50

WITH HANOVER TOMATOES, PESTO, OLIVES AND CROSTINIS

HOUSE PIMENTO CHEESE WITH CORNBREAD CRISPS AND PICKLES $8.50

GARNISHED WITH ORGANIC RADISH AND CELERY RELISH

FLATBREAD MOZZARELLA WHITE PIZZA $8.50

WITH ASIAGO, GARLIC AND CRUSHED RED PEPPER

SWEET BARBECUE SHRIMP WITH CORNBREAD CRISPS $8.50

WILD CAUGHT AMERICAN SHRIMP IN A TANGY SAUCE

SALADS

ROMAINE “WEDGE” SALAD WITH MAYTAG BLEU DRESSING $8.50

WITH SHAVED LOCAL ORGANIC ONIONS AND CHERRY TOMATOES

MESCLUN GREENS WITH GRILLED PEACHES AND GOAT CHEESE $8.50

GARNISHED WITH BACON AND A SPICY PEACH VINAIGRETTE

ENTREES

CHESAPEAKE BAY CRABCAKES WITH FIRE ROASTED TOMATO AIOLI $28.00

JUMBO LUMP CAKES SERVED WITH CRISPY FRIED POTATO RIBBONS

PAN SEARED MAHI MAHI OVER POTATO RÖSTIS $22.00

WITH FIRECRACKER SALSA OF RED PEPPERS, CANTALOUPE AND CILANTRO

BEEF TENDERLOIN SLIDER FOURSOME WITH TOPPINGS $22.00

BACON AND CHEDDAR, MAYTAG BLEU AND SERVED WITH POTATO RÖSTIS

PECAN CRUSTED RACK OF LAMB WITH ROSEMARY BLUEBERRY JUS $28.00

OVER CARAMELIZED SHALLOT YUKON GOLD MASHED POTATOES

ROASTED BEEF SHOULDER MEDALLIONS WITH THYME MAYTAG SAUCE $22.00

OVER CARAMELIZED SHALLOT YUKON GOLD MASHED POTATOES

GARLIC ASIAGO RAVIOLIS WITH HANOVER TOMATO CHAMPAGNE BROTH $20.00

TOPPED WITH SAUTÉED SQUASH AND ZUCCHINI RIBBONS

DESSERTS

CALIFORNIA STRAWBERRY AND CAROLINA BLUEBERRY PARFAIT $7.50

GARNISHED WITH A WHITE CHOCOLATE DIPPED PIROUETTE

INDIVIDUAL CHOCOLATE MOLTEN CAKE $7.50

WITH AMARETTO CHERRY SAUCE

LEMON BUTTER CAKE $7.50

THE CLASSIC GARNISHED WITH MELBA SAUCE AND CANDIED LEMON PEEL

COFFEE

JAMAICAN HIGH MOUNTAIN $2.50

COLUMBIAN EXCELSIOR DECAF $2.50