-- About Us --

 

Chez Foushee opened in the fall of 1989 as a small deli and catering operation specializing in fresh Mediterranean fare. A year later a minor renovation expanded the dining area which was soon outgrown. Business continued to flourish in all areas including boxed lunches, catering, carry out and lunch, due to attention to detail and consistency of product.

In the fall of 1995 the entire building was purchased and a major renovation expanded the dining room to a capacity of 100 seats.

Chez Foushee continues to serve lunch Monday through Friday. Aside from the popular dining room, the deli does a brisk business of boxed lunch delivery and carryout. On site catering is available week nights and weekends for private parties from rehearsal dinners of 35 guests to cocktail parties of up to 100 guests.